Unit 1 Food matters Extended reading 导学案-高二英语牛津译林版(2020)选择性必修第一册.docx
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1、班级:_ 姓名:_Unit 1 Food mattersExtended reading(2).Learning targetsBy the end of this section, students will be able to:1. memorize new words and phrases;2. acquire the usage of some key expressions.Learning difficulty1.analyze some difficult sentences.Learning proceduresStep 1: Text Review1. The _ (让人
2、流口水的)hot pots of Sichuan are as famous overseas as they are in China.2. The hot flavour is enough to heat up a cold midwinter evening or to _(让人大汗淋漓) on a summer afternoon .3. As the soup _ (bubble)slowly over a gas burner in the middle of the table, its surface was covered with a beautiful _(lay) o
3、f chillies.4. We _ (tip) plates of fresh meat,fish and vegetables _ the pot.5. Over time, it _ (expand) to include multiple options of soups, vegetables, meats and souces, _(appeal) to people of different tastes.6. They offer a great opportunity to _(society) with friends.7. _ (serve) plain _ thin,
4、white slices, the meat is juicy and salty.8.As I finished my first _(help) on a recent afternoon, .9. A local history book from the late Qing Dynasty praised salted duck in particular, saying it was _.(独一无二).10. The concept _(流行起来), and today Guangzhous restaurant _(刺激) customers appetite _over a th
5、ousand _(offering).Step 2:Language Points1. . to let loose rivers of sweat on a summer afternoon. (lines 2-3)Let loose _(1) You must let the past go. _(2) Let him be. He knows what he wants._(3) He behaves so well that he never lets me down. _(4) Dont let the cat out of the bag._(5) Wed better find
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