《酒店实用英语》Unit-15.ppt
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1、UNIT 15 RECEPTION 餐饮接待 Key point:to greet the guests;to seat the guests;to deal with situations when there are no vacancies;to send off guests.Warm up:The job of a hostess usually includes:Greeting the guests Seating the guests Presenting the menu to guests Sending off the guests Key words in the te
2、xthostess n.女女领领位位 suppose vt.期望期望,认为应该认为应该greet vt.问问候候,向向.致意致意 seat vt.使坐下使坐下preference n.偏偏爱爱 receptionist n.接待接待员员 choose v.选择选择,选选定定 present vt.给给,呈呈现现welcome vt.欢欢迎迎 peak adj.高峰期高峰期interpersonal adj.人人际际的的 Key words and sentences in Dialogue AVocabulary menu n.菜菜单单 Notes1.Id like to have a tab
3、le by the window.我想坐在靠窗的桌位。我想坐在靠窗的桌位。Key words and sentences in Dialogue B Vocabulary corner n.角落,僻静角落,僻静处处 available adj.可利用的可利用的 bar n.酒吧酒吧间间 Notes 1.But Im afraid we let another guest sit at your table since you did not arrive at the reserved time.但是恐怕我已但是恐怕我已经经安排了其他客人在您的餐安排了其他客人在您的餐台,因台,因为为您没有在您
4、没有在预预定定时间时间内到达。内到达。2.Would you mind waiting until it is free or would you prefer another table?您能否稍等片刻,或者愿意更您能否稍等片刻,或者愿意更换换其它座位?其它座位?3.You can sit and have a drink in the bar and we will call you the minute the table is available.您可以在酒吧您可以在酒吧间间坐一下,喝点坐一下,喝点饮饮料,餐台一好料,餐台一好我我们们立刻通知您。立刻通知您。Role PlaySitua
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